Journal of Camelid Science


2. Effect of some physical factors on serum levels of calcium, phosphorus and magnesium in camels in Upper Egypt.
Abd-El-Salam M. N., Mottelib A.A., Ismail M. N. and Mohammed A. A.

3. Parathyroid hormone-related peptide stimulates intestinal strontium absorption in Camels (Camelus dromedarius).
El Khasmi Mohammed, Riad Fouad, Safwate Abdallah, Farh Mohamed, El Abbadi Najia, Davicco Marie Jeanne, Coxam Véronique and Faye Bernard


5. Camels ( Camelus dromedarius ) under pastoral systems in North Kordofan, Sudan: Seasonal and parity effects on milk composition.
Sallam A. Bakheit, Ali M. AlMajid and Abdel Moneim M. AlNikhala

6. Meat Quality and Composition of Longissimus thoracis from Arabian Camel (Camelus dromedaries) and Omani Beef: A Comparative Study.
Isam T. Kadim, Osman Mahgoub and Waleed Al-Marzooqi

7. Comparative fatty acid composition of milk in Bactrian camel, dromedary, mare, cow and goat.
B. Faye, G. Konuspayeva, M. Narmuratova, G. Loiseau

8. Lactoferrin and Immunoglobulin content in camel milk from Bactrian, Dromedary and hybrids in Kazakhstan.
G. Konuspayeva, G. Loiseau, D. Levieux, B. Faye

9. The Influence of Some Nematode Parasitism on Lipid Metabolism and Lipoprotein Profile In Dromedary Camel (Camelus Dromedarius).
Amr M. Mohamed, Mahmoud R. Abd Ellah, and Ghada A. Abou El-Ella


1. Faecal liquor as alternative microbial inoculum source for in vitro (DaisyII) technique to estimate the digestibility of feeds for camels
Laudadio V., Lacalandra G. M., Monaco D., Khorchani T., Hammadi M. , Tufarelli V.

2. Selenium status and supplementation in dromedary camels
SeboussiR., Alhadrami G., AskarM. and Faye B.

3. Effect of diluent, dilution rate and storage temperature on longevity and functional integrity of liquid stored alpaca (Vicugna pacos) semen
Morton K. M., Gibb Z., Bertoldo M. and Chis Maxwell W. M.

4. The aerobic bacterial population of the respiratory passageways of healthy dromedaries in Najaf-abbad abattoir, central Iran
Azizollah E., Bentol-hoda M. and Razieh K.

5. Effect of low voltage electrical stimulation and splitting the carcass on histochemical and meat quality characteristics of Longissimus thoracis muscle from the one-humped camel (Camelus dromedarius)
Kadim I. T. , Mahgoub O., Al-Marzooqi O. W., Khalaf S. K.